All food

Jamie Chriqui

May 14, 2013

With pilot grants, researchers can test ideas

Center for Clinical and Translational Science selected six research projects for funding in 2013

Eric Schlosser lectures

April 7, 2013

Injustice on the menu for food workers

“The food we eat too often has been made possible by someone else’s misery,” says Eric Schlosser, author of “Fast Food Nation.”

Still from "Ramen Dreams" of a man with a bowl of noodles

April 5, 2013

Re-Thinking Soup: ‘Ramen Dreams’

Free lunch and discussion series features ramen, video chat with Chef Keizo Shimamoto.

Eric Schlosser

March 28, 2013

‘Fast Food Nation’ author keynotes conference

Eric Schlosser discusses issues of food justice and related policy on campus April 4.

Au Bon Pain Salad Bar

March 12, 2013

Au Bon Pain serves up healthy options

UIC’s newest campus restaurant, Au Bon Pain, gives a calorie count for each item.

Saru Jayaraman

March 6, 2013

Slim wages for food workers

Restaurant workers can’t afford to put food on their own tables, says Saru Jayaraman.

Saru Jayaraman

February 28, 2013

Food-industry labor activist speaks March 5

Saru Jayaraman will talk about wage theft, work conditions and food safety.

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